Fideuá con gambón y sepia

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Fideuá con gambón y sepia. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Fideuá con gambón y sepia is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Fideuá con gambón y sepia is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Fideuá con gambón y sepia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá con gambón y sepia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá con gambón y sepia is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá con gambón y sepia estimated approx 1h.

To begin with this recipe, we have to first prepare a few ingredients. You can have Fideuá con gambón y sepia using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Fideuá con gambón y sepia:

1. 200 gr fideos n°2
2. 1 cebolla
3. 1 bote caldo fideuá gallina blanca (o caldo de pescado)
4. 3 Gambones por persona
5. 2 sepias pequeñas por persona
6. 3 cucharas tomate triturado
7. 1 cucharadita pimienta molida
8. 1 poquito sal

Steps to make to make Fideuá con gambón y sepia

1. Dorar los fideos sin llegarlos a quemar y reservar. Hacer lo mismo con los Gambones.
2. Picar o rallar la cebolla, ponerlo en la sartén con la sepia cuando la cebolla esté dorada.
3. Echar los fideos y el caldo y dejar que se seque durante 10 min.
4. Si se quiere, se le puede dar un repasito de 3 minutos en el horno.

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So that is going to wrap it up with this special food Recipe of Award-winning Fideuá con gambón y sepia. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!