Fideua

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Fideua. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fideua is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Fideua is something which I have loved my whole life.

Many things affect the quality of taste from Fideua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideua is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideua estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Fideua using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Fideua:

1. 200 gr. fideos
2. 1 cebolla
3. 1 pimiento verde
4. 1/2 pimiento rojo
5. tomate frito
6. 200 gr. calamares
7. Aceite
8. Sal

Steps to make to make Fideua

1. Poner los fideos en la sartén y tostarlos. Una vez hechos reservar
2. Cortar verduras y ir friendo la cebolla y los pimientos. Una vez estén añadir los calamares y el tomate frito.
3. Una vez este todo hecho juntar con los fideos y remezclar
4. Añadir el caldo (yo tenia caldo de preparar mejillones la noche anterior pero cada uno el que tenga)
5. Dejar unos 10 minutos y dejar reposar 5 minutos y LISTO!!!!!

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So that's going to wrap this up for this exceptional food Recipe of Perfect Fideua. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!