Pollo mechado en Instant Pot

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Pollo mechado en Instant Pot. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pollo mechado en Instant Pot is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Pollo mechado en Instant Pot is something which I've loved my entire life.

Many things affect the quality of taste from Pollo mechado en Instant Pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo mechado en Instant Pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo mechado en Instant Pot is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo mechado en Instant Pot estimated approx 30 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Pollo mechado en Instant Pot using 12 ingredients and 9 steps. Here is how you can achieve that.

#Saboresdeotoño

Ingredients and spices that need to be Get to make Pollo mechado en Instant Pot:

1. 2 pechugas de pollo
2. 1 pimiento verde
3. 1 pimiento rojo
4. 1 cebolla
5. 2 ajos
6. 2 zanahorias
7. 1/2 vaso vino blanco o cerveza
8. 1/2 vaso caldo de pollo
9. 1 cucharadita cúrcuma
10. Sal
11. Pimienta
12. Aceite de oliva

Steps to make to make Pollo mechado en Instant Pot

1. Limpiamos y cortamos todas las verduras en dados excepto la zanahoria que la cortaremos en rodajas.
2. Ponemos la Instant Pot modo freír. Añadimos un buen chorro de aceite de oliva y las verduras. Le damos un par de vueltas con sal y pimienta. Dejamos unos 10 min.
3. Añadimos el vino blanco y 5 min más en la olla para que evapore el alcohol.
4. Añadimos las pechugas limpias de grasa y salpimentadas. 2 min más en la olla
5. Añadimos la cúrcuma y el caldo. Damos un par de vueltas y tapamos la olla. Ponemos 20 min. a modo de cocción rápida y con el pitorro cerrado (en selling)
6. Pasado el tiempo dejamos salir el vapor poniendo el pitorro en venting. Cuando baje el pitorro, apagamos y abrimos la olla, sacamos las pechugas y las deshilachamos con ayuda de 2 tenedores.
7. Por último, volvemos a poner el pollo en la olla con las verduras y con la olla abierta ponemos modo salting suave para que espese un poco. Cuando esté al gusto retiramos.
8. Lo podéis acompañar con arroz como yo en esta ocasión o también hacer burritos o sanwichitooo. Es ideal!!!
9. Esta misma receta se puede hacer sin Instant Pot simplemente los tiempos son el doble. Los pasos son lo mismo. Que aproveche!!!!!

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So that's going to wrap it up with this exceptional food How to Make Speedy Pollo mechado en Instant Pot. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!