Postre Tiramisú

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Postre Tiramisú. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Postre Tiramisú is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Postre Tiramisú is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Postre Tiramisú, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre Tiramisú delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Postre Tiramisú using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Postre Tiramisú:

1. 500 gramos Queso Crema
2. 350 gramos dulce de leche
3. 2 paquetes vainillas
4. Cacao en polvo
5. Café

Steps to make to make Postre Tiramisú

1. Prepararemos el café que será para mojar las vainillas. Calculen una taza de café. Mientras se entibia el café en un bol colocaremos el queso crema y el dulce de leche. Mezclaremos muy bien y reservamos en la heladera.
2. Prepararemos una fuente de bordes altos donde quedará formado nuestro Tiramisú.
3. En nuestra fuente pondremos una capa de vainillas, las cuáles mojaremos con café antes de ponerlas. En mi caso puse el café en un plato hondo y de a una las fui mojando en el café y poniéndola en la fuente...
4. Una vez que hicimos 1na capa de vainillas pondremos una capa de la crema de queso y dulce de leche. Untaremos todas las vainillas. Hacemos otra capa de vainillas con el procedimiento del baño en café y otra capa de crema. Dejar enfriar en la herladera. Espolvorear cacao antes de servir...

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So that's going to wrap it up with this special food Steps to Make Speedy Postre Tiramisú. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!