Fideuá de pollo
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Fideuá de pollo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fideuá de pollo is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Fideuá de pollo is something which I've loved my whole life.
Many things affect the quality of taste from Fideuá de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fideuá de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Fideuá de pollo using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Fideuá de pollo:
- 400 gr filete de pollo
- 350 gr fideo fino
- 2 zanahorias
- 1 puerro
- 2 ajos
- 1 tomate maduro
- 1 brick caldo de pollo
Instructions to make to make Fideuá de pollo
- Hacer sofrito. Con ajo, puerro, zanahoria y tomate.
- Añadir el pollo a tiras. Dorar.
- Incorporar los fideos. Cubrir con caldo. Cocinar 2’. Terminar en el horno, 1 minuto más a 200 grados.
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Fideuá de pollo. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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