Fideguá con alubias

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, Fideguá con alubias. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fideguá con alubias is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Fideguá con alubias is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fideguá con alubias, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideguá con alubias delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fideguá con alubias estimated approx entre 25 a 30m.

To begin with this recipe, we have to first prepare a few ingredients. You can have Fideguá con alubias using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Fideguá con alubias:

1. 1 pimiento verde de freír
2. 1/2 cebollita
3. 2 dientes ajos
4. 1 chorizo
5. 1 trozo morcilla
6. 1 trozo bacom
7. 3 hojas laurel
8. 1 pizca pimienta
9. 1 pizca pimentón dulce
10. 100 gr fideguá

Instructions to make to make Fideguá con alubias

1. Hacer un refrito con el ajo la cebolla y el pimiento, previamente picado.
2. Una vez refrito echar el chorizo el bacon y la morcillita troceada, acompañándolo de tres hojitas de laurel. Una vez que vaya cogiendo el color rojizo del chorizo. Verter un vaso y medio de agua y dejarlo hasta hervir, verter los fideguá como 100 g
3. Justo después poner un poco de pimentón,sal y pimienta.una vez bien cocida la pasta verter las alubias (preferentemente de bote de cristal, no tardan nada en hacerse).
4. Una vez todo los pasos seguidos, moverlo todo 5 minutos, y dejarlo cocer durante otros 10m.y luego apagarlo dejándolo reposar unos minutos y ¡voilà ya esta listo nuestro excelente plato jiji!

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Fideguá con alubias. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!