Pechuguitas crujientes en olla Gm 🐔

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Pechuguitas crujientes en olla Gm 🐔. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pechuguitas crujientes en olla Gm 🐔 is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pechuguitas crujientes en olla Gm 🐔 is something which I've loved my entire life.

Many things affect the quality of taste from Pechuguitas crujientes en olla Gm 🐔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuguitas crujientes en olla Gm 🐔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuguitas crujientes en olla Gm 🐔 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuguitas crujientes en olla Gm 🐔 estimated approx 20 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pechuguitas crujientes en olla Gm 🐔 using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pechuguitas crujientes en olla Gm 🐔:

1. 400 gr pechugas de pollo (en medallones)
2. Corn flakes sin azúcar
3. 1 huevo
4. Leche
5. 2 cucharadas soperas harina
6. Pimentón dulce
7. Pimienta negra molida
8. Ajo en polvo
9. Orégano

Steps to make to make Pechuguitas crujientes en olla Gm 🐔

1. Preparar todos los ingredientes.
   En un bol, añadir el huevo, un poco de leche y una pizca de sal. Mezclar
2. En otro bol, añadir los corn flakes y con el culo de un vaso y con cuidado, ir rompiendo los cereales hasta obtener la textura deseada. Añadir el pimentón, pimienta, ajo, orégano y mezclar.
3. En un plato, poner la harina.
   Coger uno a uno los trozos de pollo, mezclar primero en harina, luego huevo y por último la mezcla de cereales.
4. Meter los trozos en la olla gm y con la tapa para horno programar 40 min, 220°. En un horno, poner papel vegetal en una llanda y con el horno previamente precalentado meter durante 40 min a 200° calor arriba y abajo.
   Pasados 20 min, les damos la vuelta

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