Fingers de pollo o pollo empanado

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Fingers de pollo o pollo empanado. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fingers de pollo o pollo empanado is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Fingers de pollo o pollo empanado is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Fingers de pollo o pollo empanado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fingers de pollo o pollo empanado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fingers de pollo o pollo empanado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fingers de pollo o pollo empanado estimated approx 40 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Fingers de pollo o pollo empanado using 5 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Fingers de pollo o pollo empanado:

1. 1 pechuga fileteada
2. 2 huevos
3. 1 ajo
4. Pan rallado
5. Hierbas provenzales

Steps to make to make Fingers de pollo o pollo empanado

1. Cortar con las tijeras la pechuga para conseguir trozos de bocado. O dos a lo sumo
2. Salpimentamos la carne. Aparte preparamos un plato con los dos huevos, hierbas provenzales y el ajo picado. Y en un tercero el pan rallado
3. Pasamos el pollo por el huevo y luego lo rebozamos en el pan rallado
4. Freír en una sartén con aceite muy caliente un par de minutos por ambos lados.
   Atención el aceite se va calentando cada vez más y el tiempovde fritura disminuirá
5. Pasar a un plato con papel absorbente. Servir acompañado de ensalada fresca o tomate frito natural. Buen provecho

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So that's going to wrap it up for this exceptional food Recipe of Quick Fingers de pollo o pollo empanado. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!