Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa estimated approx 60 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa using 9 ingredients and 9 steps. Here is how you can achieve that.

Una pechuga grande de pollo, rellena de queso Roquefort, envuelta en panceta crujiente con una salsa de trufa, que mejor cena para celebrar una bonita noche. La salsa queda deliciosa.

Ingredients and spices that need to be Prepare to make Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa:

1. 1 pechuga de pollo grande
2. 100 gramos queso Roquefort
3. 10 lonchas panceta Ibérica
4. 1 cucharada trufa triturada en aceite de oliva Virgen
5. 1 vaso vino rancio
6. 1 o 2 cebolletas tiernas, según el tamaño
7. sal
8. pimienta molida
9. 2 cucharadas aceite de oliva Virgen extra

Instructions to make to make Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa

1. Cogemos la pechuga de pollo y la abrimos como un libro, salpimentamos y rellenamos con el queso roquefort.
2. Cerramos y volvemos a salpimentar.
3. Envolvemos con las lonchas de panceta.
4. Atamos con hilo de cocina.
5. Ponemos al fuego una sartén con el aceite, y doramos la pechuga por ambos lados.
6. Sacamos la pechuga de la sartén y en el mismo aceite añadimos las cebolletas picadas, cuando empiecen a dorarse añadimos la cucharada de trufa y mezclamos
7. Añadimos el vino y dejamos evaporar 5 minutos.
8. En una cazuela ponemos la pechuga de pollo, vertemos encima el sofrito de cebolla trufa y vino, añadimos un vaso de agua y dejamos cocer a fuego medio 20 minutos,rectificamos de sal si hace falta. Nos queda una salsa espesita con el sabor del queso que es deliciosa.
9. Para servir, sacamos la pechuga, la cortamos a rodajas y servimos regada con su salsa. Podemos dejarlo hecho y calentar unos minutos antes de cenar.

As your experience and also confidence grows, you will locate that you have much more natural control over your diet regimen as well as adapt your diet plan to your personal tastes in time. Whether you want to serve a dish that makes use of fewer or more ingredients or is a little more or less spicy, you can make straightforward adjustments to accomplish this goal. To put it simply, begin making your recipes in a timely manner. As for fundamental cooking abilities for newbies you do not require to discover them yet only if you master some simple food preparation methods.

This isn't a total overview to fast as well as simple lunch dishes but its great something to chew on. With any luck this will obtain your creative juices streaming so you can prepare delicious dishes for your family without doing way too many square meals on your trip.

So that's going to wrap this up for this special food Recipe of Perfect Pechuga rellena de Roquefort, envuelta en panceta crujiente con trufa. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!