Pechuga de pollo con piña

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Pechuga de pollo con piña. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pechuga de pollo con piña is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Pechuga de pollo con piña is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pechuga de pollo con piña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo con piña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Pechuga de pollo con piña using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pechuga de pollo con piña:

1. 3 rodajas piña
2. 3 filetes pechuga de pollo
3. Sal
4. Pimienta negra
5. Aceite de oliva

Instructions to make to make Pechuga de pollo con piña

1. He sazonado con sal y pimienta negra los filetes y los he frito con una cucharada de aceite de oliva en una sartén antiadherente.
2. Se comen con rodajas de piña

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