Tiras crujientes de pollo con salsa

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tiras crujientes de pollo con salsa. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tiras crujientes de pollo con salsa is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Tiras crujientes de pollo con salsa is something that I've loved my whole life.

Many things affect the quality of taste from Tiras crujientes de pollo con salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiras crujientes de pollo con salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiras crujientes de pollo con salsa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiras crujientes de pollo con salsa estimated approx 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Tiras crujientes de pollo con salsa using 8 ingredients and 4 steps. Here is how you can achieve that.

Apetitosas pechugas de pollo crujiente con salsa rosa, a los niños seguro que les encantan.

Ingredients and spices that need to be Get to make Tiras crujientes de pollo con salsa:

1. 2 pechugas de pollo fileteadas sin huesos
2. Pan rallado
3. Harina
4. 2 huevos
5. Sal
6. Aceite
7. Tomate frito o ketchup
8. Mahonesa

Instructions to make to make Tiras crujientes de pollo con salsa

1. Poner abundante aceite a calentar. Salar las pechugas y cortar a tiras. En tres platos diferentes poner en uno el pan rallado, en otro la harina y en uno hondo los huevos batidos.
2. **Ir rebozando las tiras de pollo de la siguiente manera**: Primero por harina, luego huevo, harina otra vez, huevo, y por último pan rallado y echar a la sartén.
3. Cuando esté bien caliente el aceite, freír por ambos lados y sacar a un plato con papel absorbente.
4. Una vez estén todas hechas, disponerlas en un plato, hacer la salsa mezclando tomate frito o ketchup y mahonesa ¡y listo!

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So that is going to wrap it up for this special food How to Prepare Any-night-of-the-week Tiras crujientes de pollo con salsa. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!