Fricandó de ternera y setas

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Fricandó de ternera y setas. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fricandó de ternera y setas is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Fricandó de ternera y setas is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Fricandó de ternera y setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricandó de ternera y setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fricandó de ternera y setas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fricandó de ternera y setas estimated approx 75 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Fricandó de ternera y setas using 13 ingredients and 4 steps. Here is how you cook it.

Tradicional receta de la cocina catalana

Ingredients and spices that need to be Get to make Fricandó de ternera y setas:

1. 500 grs llata de ternera
2. 2 cebollas
3. 4 dientes ajo
4. 1 zanahoria
5. 2 tomates maduros
6. 1 vasito vino rancio
7. 200 gr setas de temporada
8. harina
9. caldo
10. picada:
11. 1 puñado avellanas
12. 1 trozo pan seco
13. 1 diente ajo

Steps to make to make Fricandó de ternera y setas

1. Salpimentamos la carne y la pasamos por harina. La freímos en una cazuela ancha. Cuando dore, la retiramos y reservamos.
2. En la misma cazuela, con un poco más de aceite, freímos las cebollas y los ajos picados. Cuando coja color le añadimos la zanahoria. Cuando empiece a estar blandita, añadimos el vino rancio y dejamos que se evapore el alcohol. Añadimos los tomates rallados y hacemos un buen sofrito.
3. Cuando lo tengamos todo bien pochadito, añadimos las setas y le damos unas vueltas. Añadimos la carne y lo cubrimos con caldo. Lo dejamos haciendo chup-chup 40 min.
4. Preparamos la picada y la añadimos a la cazuela. Le damos unas vueltas y esperamos 5 minutos más. ¡Y listo! ¡¡A disfrutar!!

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So that is going to wrap it up for this exceptional food Steps to Make Any-night-of-the-week Fricandó de ternera y setas. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!