Pechuga de pollo al limón con queso azul

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Pechuga de pollo al limón con queso azul
. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pechuga de pollo al limón con queso azul
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo al limón con queso azul
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo al limón con queso azul
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo al limón con queso azul
estimated approx 50 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Pechuga de pollo al limón con queso azul
using 6 ingredients and 2 steps. Here is how you can achieve that.

Pechugas de pollo cubiertas con queso azul y zumo de limón horneadas. El sabor que estos dos ingredientes dan a las pechugas es excepcional. Se pisa muy bien el queso azul mezclado con un poco de mantequilla y se untan las pechugas previamente salpimentadas y bañadas en abundante zumo de limón. Un receta rápida de preparar y muy práctica pues te permite ir haciendo otras cositas en casa durante la cocción.

Ingredients and spices that need to be Make ready to make Pechuga de pollo al limón con queso azul
:

1. 4 pechugas de pollo enteras
2. 150 g queso azul
3. 50 g mantequilla
4. El zumo de 2 limones
5. 1 cdts pimienta molida (blanca o negra)
6. a gusto Sal

Instructions to make to make Pechuga de pollo al limón con queso azul

1. Salpimentar las pechugas de pollo enteras. Colocarlas en una asadera forrada con papel vegetal y bañarlas con el zumo de limón.
2. Aparte, en un plato, pisar con tenedor el queso azul junto con la mantequilla hasta que queden cremosos. Untar muy bien las pechugas de pollo con esta crema y hornearlas hasta que queden doraditas y bien cocinadas por dentro.

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So that is going to wrap this up for this exceptional food Recipe of Perfect Pechuga de pollo al limón con queso azul
. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!