Pollo con almendras (receta china)

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Pollo con almendras (receta china). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo con almendras (receta china) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pollo con almendras (receta china) is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo con almendras (receta china), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con almendras (receta china) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con almendras (receta china) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con almendras (receta china) estimated approx 40 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pollo con almendras (receta china) using 11 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Pollo con almendras (receta china):

1. 1 pechuga de pollo
2. 35 g almendras crudas peladas
3. 1 zanahoria
4. 1/2 calabacín
5. 1 cebolla pequeña
6. 85 ml caldo de pollo
7. 35 ml salsa de soja
8. 1 cucharadita azúcar
9. 1 cucharada harina de maíz
10. 1 cucharadita jengibre en polvo
11. Aceite de girasol

Steps to make to make Pollo con almendras (receta china)

1. Cortar la pechuga en dados y reservar.
2. En un bol mezclar el azúcar, el jengibre y la sal. Incorporar la pechuga, remover bien y dejar macerar en la nevera una media hora mínimo.
3. En una sartén con un chorrito de aceite de oliva, dorar las almendras a fuego medio. Cuando tomen color, sacarlas y reservar.
4. En ese mismo aceite se pone a cocinar durante 7 minutos a fuego medio la cebolla y la zanahoria en tiras gruesas. Sacar y reservar.
5. En la misma sartén, saltear el calabacín en dados hasta que se dore ligeramente. Sacar y reservar.
6. Saltear durante cinco minutos la pechuga con el macerado sin dejar que se dore.
7. Incorporar junto al pollo las verduras y las almendras. Mezclar y añadir el caldo de pollo.
8. Disolver la harina con un poco de agua y añadir a la sartén.
9. Dejar cocinar a fuego medio 10 minutos. Rectifica de soja y/o sal si fuera necesario. Si queda muy espeso añadir agua, si por el contrario está muy líquido volver a disolver harina en agua y añadirla.

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So that is going to wrap it up with this exceptional food Recipe of Perfect Pollo con almendras (receta china). Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!